GRAND STRAND BOAT SHOW
SEMINAR SCHEDULE
Friday, January 18th
| 12:30pm |
Cooking with Divine Fish House |
|
| 2:00pm |
Capt Rod Thomas with Capt Ponytail Guide Service |
Saltwater Striped Bass |
| 3:00pm |
Jerry Dilsaver 2x National Winner and Hall of Fame Member |
|
| 4:00pm |
Capt Mike McDonald with Gul-R-Boy Guide Service |
Back Water |
| 5:00pm |
Capt Lin Fore with Low Country Expeditions |
Speckled Trout |
SATURDAY, January 19th
| 11:00am |
Capt Harry Evans of Southern Saltwater |
|
| 12:00 |
Cooking with UMI Pacific Grill |
|
| 2:00pm |
Capt Mark Dickson |
Flounder |
| 3:00pm |
Capt Mike McDonald |
Back Water |
| 4:00pm |
Jerry Disalver |
King Mackerel |
| 5:00pm |
Fred Rourk |
Spot Tail Bass |
| 6:00pm |
Capt Ponytail Rod Thomas |
Saltwater Striped Bass |
SUNDAY, January 20th
| 11:00am |
Capt. Danny Rourk |
Cobia |
| 12:30pm |
Cooking with Latitude 22 |
|
| 2:00pm |
Jerry Disalver 2x National Winner and Hall of Fame Member |
King Mackerel |
| 3:00pm |
Capt Lin Fore with Low Country Expeditions |
Speckled Trout |
| 4:00pm |
Capt Rod Thomas with Capt Ponytail Guide Service |
Saltwater Striped Bass |
|